Me and my friend came here for brunch and we were surprised it was almost empty upon walking in. The house greeted us and let us sit anywhere (inside or out) , he went over the menus and gave us recommendations too. I got the Steak Hash (potatoes, veggies and steak chunks mixed with an egg) for $22 and a bottle of Champagne for $15. The food was amazing and full of flavor, maybe a little bit over priced for breakfast. Overall, pretty good!!

This place is so cute, and the food is so good. Small plates, huge variety. I don't eat meat and often feel "forgotten" in Austin in that regard, but there were tons of non-meat options. The Brussel sprouts are beyond delicious. I don't know why it took me so long to make it here, but I'm so glad I did! Will be back. Best place I've been in the domain.

I had an incredible experience here on Sunday night! The young man who served us was exceptional--he gave us plenty of time to look over the menu, offered thoughtful suggestions, and clearly took pride in the authentic Italian dishes. I say this because I asked for ranch for my pizza and they didn't have any as they keep it as authentic as they can. I loved this. The location is perfect, right in the heart of the Domain, with a vibrant ambiance that adds to the overall experience. I thoroughly enjoyed the pizza, meatballs, and the seasonal cheesecake, which was absolutely irresistible--I couldn't stop eating it! The wine selection was also great, complementing the menu. The lighting and atmosphere were just perfect for a relaxing evening. I would absolutely come back.

This place was delicious! Everything on the menu was well executed, and the Chefs at this restaurant are very talented. Our server was excellent (Taylor E.) as well! Lastly, great ambiance and very accommodating staff. My girlfriend and I will be back for more! Five stars all day!

we loved this place! we had brussels sprouts, carbonara, fries, Agnolotti, scallops and an amazing chocolate mousse the best dessert I've ever had!! Shout outs to Tailor our server, for the amazing service!!

Love this little spot. Every time our boys get their haircut at Bird's next door, we pop in, grab some of the daily cocktail specials or a glass of champagne and chat with the wonderful bartenders. Alex (owner, we think?) always has such interesting concoctions for both drinks and bites on the menu and we're looking forward to one of their wine dinners soon!

MIA is located in the domain and they were really accommodating to us. I brought my dog and we were able to sit outside and we got a table towards the back. We still got great service and they didn't forget about us. The food and drinks were really delicious. They specialize in tapas and they have a wide variety of items on their menu. We started with their arancini and scallops. Then we shared the braised lamb rigatoni with Brussels sprouts. We met the owner and he came around multiple times asking how our experience was and if we needed anything. He gave us the whole run down on the dish and the amount of labor and craft it takes just to create this one dish. All of the food we had was great and had some much flavor. I really recommend all of the dishes we had. This is a great date night spot and everything is easily shareable.

My boyfriend and I were in town for work and looking for a good place close to our hotel that wasn't a national chain, and MIA popped up. So glad we decided to try them! The food was delicious and well priced, and so were the drinks. We sat outside and our server didn't leave us hanging even though he had plenty of people inside. The manager also came by and was a gem. I came back for a drink on my own and the service was once again amazing. I also sat inside for a change and it wasn't super loud even though they had a decent amount of customers. Highly recommend!

I really enjoyed the Italian tapas concept of this place. Being able to try several different things without getting too full was really fun. My favorites were the scallops and the arancini. The scallops were cooked perfectly, and so was the risotto that came with it. The contrast between the crunch and inner creaminess of the arancini was amazing. The filling (I think also risotto?) had a great balance of saltiness and lemon flavor/acidity. On the other hand, the brussels sprouts were a lowlight. They were extremely sour and sweet. My mouth was puckering, and I was making weird faces in the middle of our lunch date. I'd probably skip these and get some other veggie instead. Next time I also want to try the meatballs since the table next to us seemed to really enjoy them. The best part of the whole meal was the complementary creme brulee! It was very kind of them to celebrate our anniversary, and it was quite delicious. I'll be back!